WranghamConklinChapmanEtAl1991

Référence

Wrangham, R.W., Conklin, N.L., Chapman, C.A., Hunt, K.D. (1991) The significance of fibrous foods for Kibale Forest chimpanzees. Philosophical Transactions of the Royal Society B: Biological Sciences, 334(1270):171-178. (Scopus )

Résumé

Four categories of plant food dominated the diet of Pan troglodytes in Kibale Forest, Uganda: non-fig tree fruits, fig tree fruits, herbaceous piths and terrestrial leaves. Fruit abundance varied unpredictably, more among non-figs. Pith intake was correlated negatively with fruit abundance and positively with rainfall. Leaf intake was not influenced by fruit abundance. Piths typically have low sugar and protein levels. Compared with fruits and leaves they are consistently high in hemicellulose and cellulose, which are insoluble fibres partly digestible by chimpanzees. Herbaceous piths appear to be a vital resource for African forest apes, offering an alternative energy supply when fruits are scarce. -from Authors

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@ARTICLE { WranghamConklinChapmanEtAl1991,
    AUTHOR = { Wrangham, R.W. and Conklin, N.L. and Chapman, C.A. and Hunt, K.D. },
    TITLE = { The significance of fibrous foods for Kibale Forest chimpanzees },
    JOURNAL = { Philosophical Transactions of the Royal Society B: Biological Sciences },
    YEAR = { 1991 },
    VOLUME = { 334 },
    PAGES = { 171--178 },
    NUMBER = { 1270 },
    __MARKEDENTRY = { [Luc:6] },
    ABSTRACT = { Four categories of plant food dominated the diet of Pan troglodytes in Kibale Forest, Uganda: non-fig tree fruits, fig tree fruits, herbaceous piths and terrestrial leaves. Fruit abundance varied unpredictably, more among non-figs. Pith intake was correlated negatively with fruit abundance and positively with rainfall. Leaf intake was not influenced by fruit abundance. Piths typically have low sugar and protein levels. Compared with fruits and leaves they are consistently high in hemicellulose and cellulose, which are insoluble fibres partly digestible by chimpanzees. Herbaceous piths appear to be a vital resource for African forest apes, offering an alternative energy supply when fruits are scarce. -from Authors },
    ADDRESS = { Dept. of Anthropology, Peabody Museum, Harvard Univ., Cambridge, MA 02138, USA. },
    COMMENT = { Cited By (since 1996):104 Export Date: 14 February 2014 Source: Scopus },
    OWNER = { Luc },
    TIMESTAMP = { 2014.02.14 },
    URL = { http://www.scopus.com/inward/record.url?eid=2-s2.0-0026379377&partnerID=40&md5=90631116b31dfa1ea0c2da56c4a9e338 },
}

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